Meatballs
1 lb. smoked ham, ground
1 lb. ground beef
2 eggs
2 cups bread crumbs
Syrup:
1 cup brown sugar
1 tsp. dry mustard
1/2 cup water
1/2 cup vinegar
Mix top ingredients and shape into balls. Mix syrup, pour over balls and bake in moderate oven for 1-1/2 hours.
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